Sauce with Borgotaro PGI Porcini Mushrooms

Sauce with Borgotaro PGI Porcini Mushrooms

Producer: Borgolab - Funghi & Funghi

Discover the authentic flavor of Borgotaro PGI Porcini Mushroom Sauce, a delicious sauce made with high-quality ingredients and PGI Porcini Mushrooms harvested in the forests of Borgotaro. Perfect for seasoning pasta, risotto, or meats, this sauce delivers the intense and genuine flavors of the Italian culinary tradition. A touch of excellence for your dishes!

bollino igp IGP (Protected Geographical Indication)

⏱️ Shelf Life: Approximately 36 Months

More information about the product

Format

180 gr. / 6.35 oz.

Reference ZCN00769

€7.40

Spedizione con i migliori corrieri

	Standard	Express
Italia	Non Disponibile	1/2 Giorni lavorativi
U.E.	3/5 Giorni lavorativi	1/3 Giorni lavorativi
Altri Paesi	5/7 Giorni lavorativi	2/4 Giorni lavorativi

Recensioni dei clienti

The Borgotaro PGI Porcini Mushroom Sauce is a gastronomic excellence that brings the authentic taste of Italian tradition directly to your table. Made with the renowned Borgotaro PGI Porcini Mushrooms, internationally recognized for their unique characteristics, this sauce is a true concentrate of flavor and quality.

The secret of this product lies in the careful selection of Porcini Mushrooms. Borgotaro, located in the Parma Apennines, is one of the most suited areas for harvesting these precious mushrooms, which stand out for their intense aroma and unmistakable flavor. The Protected Geographical Indication (PGI) certifies the origin and ensures respect for ancient harvesting techniques, thus preserving the natural balance and biodiversity of the territory.

The sauce is prepared following traditional recipes, passed down through generations, to preserve all the aromas and flavors that characterize this product. Each jar encapsulates the essence of nature and Italian cuisine, with a harmonious combination of selected ingredients such as Extra Virgin Olive Oil, Tomato, and spices that enhance the bold flavor of the Borgotaro PGI Porcini Mushrooms.

The result is a thick and flavorful sauce, ready to be used in the kitchen. It is ideal for those who wish to bring a touch of quality and refinement to their dishes, without sacrificing the simplicity and authenticity of the raw materials.

Thanks to its versatility, the Borgotaro PGI Porcini Mushroom Sauce is suitable for numerous preparations, transforming every meal into a unique and tradition-rich experience. The artisanal craftsmanship and attention to detail make this product perfect for those seeking genuine and authentic flavors, tied to the Italian territory and its gastronomic treasures.

The Borgotaro PGI Porcini Mushroom Sauce is perfect for enhancing numerous dishes. Ideal for seasoning pasta, simply heat it over low heat and add it directly to freshly drained pasta, preferably long formats like tagliatelle or pappardelle. Also excellent for enhancing the flavor of risottos.

How to store: Store in a cool, dry place. After opening, refrigerate and consume within a few days, ensuring the jar is well covered.

Organoleptic properties:

Appearance: Thick, creamy, rustic.
Color: Golden brown, hazelnut, dark brown.
Aroma: Intense, earthy, woody.
Flavor: Rich, robust, harmonious.

Ingredients: Tomato pulp, water, olive oil, onions, carrots, CELERY, dried Borgotaro IGP mushroom (Boletus edulis and related group) 4%, white wine, natural flavors (vegetables, contains CELERY), salt, spices.

Allergens: Celery

Preservatives: None

Calories per 100g.: 56 kcal

DETAILED PRODUCT SHEET AND NUTRITIONAL VALUES